PlasticFreeFoodie Volumes 1-3. Enjoy all three editions of the #plasticfreefoodie annual eMagazine which collectively includes over of 180 recipes created by a global community of inspirational eco-conscious food bloggers, homecooks and zero-waste influencers.
Each volume was meticulously curated by renowned chef, food blogger and Instagram foodie, Christine Wong.
Wongs journey encompesses inspiring others to join her in ‘eating our way into a better and cleaner world.’ – New York Journal of Books
Each is made with ingredients free from single-use plastic packaging — including buying produce from the farmer’s markets, or in the bulk food section of the supermarket or health food store.